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#14
02-26-2012, 03:22 PM
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Bob
TY for the update on the printing presses.
Then I'll go back and add a printing press charge to the book. I wish this book could be done and profitably for F&W -- my best guess is that a few hundred dollars will be made on the book now. The only way to add to the book is to make sure the book is reasonably comprehensive and have a complete price guide for each type of food issue with lots of photos included. I know the advantage is that the articles are already written for the most part, without being comprehensive this is not even a prayer for the mainstream. Rich 
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| regional food issues |
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