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#1
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Posted By: Steve M.
I'd like to keep the other thread on topic so we may blast Jesika when she returns. |
#2
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Posted By: barrysloate
A NYC dinner thread started by someone from the Second City...pretty cool. |
#3
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Posted By: Joe D.
lets preserve the integrity of that other thread |
#4
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Posted By: MVSNYC
wait barry- are you suggesting we might figure this out in less than 10 posts? |
#5
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Posted By: Jeff Lichtman
Please use the appropriate title. |
#6
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Posted By: barrysloate
I'm open for any kind of food at any type of restaurant, so I don't even need to vote. Just point me in the right direction. Both suggestions sound fine to me. But Rome wasn't built in a day...we still need to hear from others before we make a decision. We're still in the planning phase . |
#7
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Posted By: MVSNYC
sorry barry, you are right, i was just getting excited because it looked like we were going to settle this one fast...but i was obviously dreaming...it wouldn't be an "NYC Dinner" thread without it going for at least 100 posts... |
#8
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Posted By: barrysloate
Weekend or weekday is fine, unless some people work in the city and would prefer a weeknight. |
#9
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Posted By: Joe D.
I will try to make it whenever/wherever it is. |
#10
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Posted By: MVSNYC
a weeknight is fine, probably best...with spring approaching, weekends fill-up fast. |
#11
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Posted By: Jeff Lichtman
Ok, a weeknight it is. I think consideration should be made for a relatively quietish restaurant so that we can talk about cards without impediment. That was sort of the plan behind Payard the last time: quiet, empty and good food (albeit the Early Bird Special time of 6 pm helped). Midown might be easier for those who don't live in NYC as it is more accessible to those coming in via train or driving. Since I live in Manhattan, I am open to all areas of the city; perhaps those that live outside of Manhattan who would be coming in could direct us to an area more convenient to their commute. |
#12
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Posted By: barrysloate
Let's agree to hold off on a decision for several days until others have a chance to see this and give their thoughts. Downtown is good for me coming from Brooklyn but midtown is fine, and a weeknight probably would be better for most. |
#13
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Posted By: MikeW
My April should be fairly free. Would love to join for another night out! |
#14
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Posted By: bruce Dorskind
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#15
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Posted By: Joe Pelaez
How many will be coming? |
#16
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Posted By: JimCrandell
If Bruce is coming I will try to come too. |
#17
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Posted By: Joe D.
Dinner I was a good time. |
#18
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Posted By: JimCrandell
Joe D, |
#19
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Posted By: Joe D.
The dinner you had was an agenda meeting to try to cure the hobby ills. Admirable - but not for me. |
#20
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Posted By: Jeff Lichtman
Yeah, I tend to agree with Joe here: if I want a night filled with curing the world's ills, I'll bring my entire law firm so that I can quadruple bill. The NYC Dinner Thread Dinner I was very low key and enjoyable. I think all those that attended (without speaking for anyone else who has not chimed in yet) would want the same for NYCDTD II. |
#21
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Posted By: JimCrandell
JoeD, |
#22
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Posted By: MVSNYC
i guess i should chime in here, being that i was (along with barry) the only person who attended both "events"... |
#23
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Posted By: JimCrandell
Mike, |
#24
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Posted By: barrysloate
Jim- I don't think the pad and pencil is the issue. It's to have a social evening without an agenda. Should the conversation turn towards serious hobby issues, we can play it by ear. But we can discuss other things, too. |
#25
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Posted By: JimCrandell
Barry, |
#26
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Posted By: Jeff Lichtman
Jim, will you be paying for the Pepsi and pizza again? |
#27
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Posted By: Joe D.
Why did you change the title to dinner III? |
#28
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Posted By: barrysloate
What if instead of card trimming I want to discuss the Jefferson Airplane? Does that work? |
#29
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Posted By: Jeff Lichtman
I'm personally flying in Dan Bretta for the NYC Dinner Thread Dinner II. Oh, and his computer, too. |
#30
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Posted By: barrysloate
Are you really going to let Dan hijack the dinner? Even the maitre d' may ask him to leave. |
#31
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Posted By: barrysloate
Jim- before this thread starts veering in the wrong direction, our last dinner consisted of a relaxed group of friends shooting the breeze, and baseball cards was the topic most widely discussed, as that was one thing we all had in common. But I don't think we want this to become a business meeting. Feel free to join us, and like I said, conversations tend to go off in different directions. But in no way should this be like the meeting we had in your office. We had guest speakers and we were there for a purpose. At our last dinner we just wanted to have fun, and this next one should be the same. |
#32
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Posted By: barrysloate
Steve- noticed you just changed the title. Is that an omen? |
#33
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Posted By: Steve M.
Actually the second change: |
#34
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Posted By: JimCrandell
Glad we got it all settled. |
#35
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Posted By: Judson Hamlin
I'll probable trek in again-- I thought the Payard dinner was a great get-together. Pizza/Italian sounds good- but anything but haggis works for me. |
#36
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Posted By: barrysloate
Judd- we were having corned beef and cabbage with some friends last night, and we were joking about how tough it is to get a good bowl of haggis these days! I'm not sure I know exactly what it is, and I probably don't want to know! |
#37
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Posted By: Steve f
Hagiss? I think it's when the Rabbi blesses a mutton. |
#38
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Posted By: barrysloate
Hey, I ordered the kosher meal! |
#39
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Posted By: Elliot
Wow, this thread still has potential to hit 100. You guys haven't yet decided on date, time and place. |
#40
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Posted By: Jeff Lichtman
Elliot--try 300. Just wait. |
#41
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Posted By: JimCrandell
Barry, |
#42
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Posted By: barrysloate
I think we are the same age, so we probably grew up listening to the same music. |
#43
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Posted By: Robert S
The Payard dinner was great. I vote for mid-April after Passover (anytime after April 11th) for all those who want to break "bread"... |
#44
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Posted By: Danny
As a Deaf Baseball Collector and live in Staten Island, NY and work in the city as union carpenter. |
#45
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Posted By: James Gallo
I am sorry I missed the last one and would really like to make this next one, so whenever and where ever I am hopeful I won't have a conflict like I did last time. |
#46
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Posted By: Ed
Are those of us who don't know which fork to use invited? |
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