Posted By:
Ted ZanidakisMARTY K
I'm not aware of the Blue Mingo....where exactly is it ? There aren't too many really good restaurants
left in the Cooperstown area, anymore. We have been going there on HOF week since 1985 and every
year it seems like another fine dining place didn't survive the winter. There used to be many to choose
from. Our favorite restaurant these past 5 years is a little place in the tiny village of Fly Creek....just a
few miles north of Cooperstown.
Incidently Marty....Frank "Spec" Shea was the pitching consultant in The Natural.
MARTY O
You darn right about KiKi Cuyler. Years ago, when I put together a 1934 Goudey set, Cuyler was the
last card I needed to complete this set. I have seen Cuyler on many wantlists. I really do not under-
stand why he is tougher than the other 23 cards in the Hi # series ? All 24 Hi #s were printed equally
on a 25-card sheet, which included the 1933 Goudey Lajoie (card #106).
Can anyone out there explain why Cuyler is so tough to find ?
TED Z