Quote:
Originally Posted by lumberjack
Moxie has been described as root beer with a licorice/bitter cough syrup aftertaste.
Interesting combination. When you consider how much sugar goes into processed food today, it's a wonder they can sell it at all.
In Michigan, we've got Vernor's Ginger Ale, which has an aftertaste a bit like having dozens of safety pins driven into your tongue with a mallet.
An acquired taste.
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Here in PA we have Birch Beer. It's my favorite soda, I wonder if it tastes similar. Because birch beer has a sort of root beer taste.