Quote:
Originally Posted by brianp-beme
I think it is a combination that they have, since the beginning of hobby times, been classified as strip cards, and the traditional W501 cards (which perhaps now should be referred to as W501-1 cards) were indeed issued in strip form and thus usually have borders top/bottom borders with poor cuts or have been separated by tearing. Another contributing factor is that they have blank backs, which for a sizeable chunk of the collecting world is seen as the plain jane sister of cards that have a bunch of words printed on the back. W501-1 cards do not have grainy photos...in my opinion they are about comparable in photo quality as seen in the E121 set. The W501-2 I believe are a little grainier in appearance. The E122 American Caramel set has very grainy photos, in case you want to see what a real fiber-enriched grainy card looks like.
Both the W501-1 and the newly recognized W501-2 are in my opinion great cards worthy of more collector interest.
Here is a W501-1, for visual reference.
Attachment 618817Attachment 618818
Brian |
Brian, IMHO, both the W501-1 and W501-2 cards are grainy in appearance, an E121 card has a slightly grainy appearance, and a W575-1 card is not grainy in appearance.. For a visual comparison, below are my WaJo cards from these sets:
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Seeking very scarce/rare cards for my Sam Rice master collection, e.g., E210 York Caramel Type 2 (upgrade), 1931 W502, W504 (upgrade), W572 sepia, W573, 1922 Haffner's Bread, 1922 Keating Candy, 1922 Witmor Candy Type 2 (vertical back), 1926 Sports Co. of Am. with ad & blank backs. Also 1917 Merchants Bakery & Weil Baking cards of WaJo. Also E222 cards of Lipe, Revelle & Ryan.
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