Quote:
Originally Posted by Ronnie73
The problem lately is, when your competition doesn't even try to be better than you, you really have no need to try harder to be better than them. Sometimes I feel they are both dead in the water. I hope things change for the better.
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I agree.
One can't figure out how to turn record sales into expanding to meet timelines. It's simple business, expand to meet demand. In & Out Burger started in a 10' x 10' building, they've since expanded.
The other can't figure out what label to use and that their lack of a registry (or piss poor registry) is what keeps them looking up at their competition. Or maybe they don't want to lead. If that's the case, I wish they'd pick their niche and stick with it.
Neither issue is new, it's been years.
1st name near id ingr@m