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I guess the borders are extra.
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It's good to know that it was "hand trimmed in the 60's" rather than the 80's or 90's. That should drive up the value. Whenever I see a trimmed card, I always wonder when it was trimmed;)..Let's not forget that it apparently has "good corners"....
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Is a gouden of luo gehrig more expensive or cheaper than the goudey counterpart? At least he's willing to "deal"
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