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That Ruth also looks much more like an American Caramel to me (or w575-1) than a Standard Biscuit. Note that on the right side of the photo there is a dark-shaded stripe that is often seen with American Caramels and w575-1s (so too on the ebay Faber). I do not recall ever seeing this on a Standard Biscuit d350-3, although maybe Rhett has. Instead the photos are "cleaner". I also suspect that if a particular card has that "stripe" on a Standard Biscuit, then all examples share the trait, yet here is a Ruth D350-3 that lacks it:
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