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Old 08-29-2013, 09:13 PM
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h2oya311 h2oya311 is offline
Derek Granger
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Join Date: May 2009
Location: Phoenix
Posts: 3,383
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you're right, the population reports would suggest that they are far tougher than Boston Store and E135 (Collins-McCarthy), but comparable to the Standard Biscuit back:

PSA:

Boston Store = 328
Collins-McCarthy = 356
Weil Baking = 6
Standard Biscuit = 12

SGC:

Boston Store = 1,030
Collins-McCarthy = 876
Weil Baking = 73
Standard Biscuit = 42

Those are pretty significant differences. I picked up my Weil Baking Sam Rice rookie on eBay back in 2004 and haven't seen another since. Here's a front and back scan of the card, which has subsequently been graded by SGC (one of three Rice Weil's graded by SGC):
Attached Images
File Type: jpg 1917 Rice.jpg (76.8 KB, 306 views)
File Type: jpg 1917 Rice (back).jpg (75.1 KB, 303 views)
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HOF "Earliest" Collection (Ideal - Indiv): 244/342 (71.4%)
1914 T330-2 Piedmont Art Stamps......: 114/119 (95.8%)
1923 V100 Willard's Chocolate............: 177/180 (98.3%)
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