Posted By:
T206Collector[Anything in between to me has no real meaning as I can have no hope of knowing if one man's steak was simply another man's jerky.]
Why do you think PSA, SGC and the majority of the people on this Board have found a line in between 1 and 2? If it were just an imagined line or if it was made up, why do most of us seem to come out the same way on issues of trimming, color added and water soaking?